Popular Recipes Dairy Free Chili Queso Dip

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Dairy Free Chili Queso Dip

"This creamy, spicy dip takes vegan queso to a new level. Trust us, you're gonna wanna pour this on everything from nachos to veggie burgers!"

Ingredients :

• 1 1/2 cups cashews, soaked overnight and drained
• 1 orange bell pepper, roughly chopped
• 1 cup So Delicious® Dairy Free Unsweetened Cashewmilk Beverage
• 2 teaspoons chili powder
• 1/4 cup nutritional yeast
• 1/4 cup minced onion
• 2 tablespoons taco seasoning mix
• 2 (15 ounce) cans black beans, rinsed and drained
• 1 1/2 cups fresh salsa
• Chopped fresh cilantro
• Sliced green onions

Instructions :

Prep : 10M	Cook : 4M	Ready in : 15M

• Place the cashews, orange bell pepper, Cashewmilk, chili powder, and nutritional yeast in a high-powered blender and puree, about 2 to 3 minutes.
• In a large saucepan, heat the minced onion, taco seasoning, black beans and fresh salsa. Stir constantly until thoroughly heated.
• Add in the cheese mixture and stir to combine. Season to taste with salt/pepper and garnish with cilantro and/or sliced green onions before serving.
• Enjoy with your favorite chips or raw vegetables!

Notes :

• To make your own taco seasoning, mix together 1 tablespoon chili powder; 1/4 teaspoon each of garlic powder, onion powder, crushed red pepper flakes, dried oregano, and paprika; 1 1/2 teaspoons ground cumin; and 1 teaspoon each sea salt and black pepper.

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