Popular Recipes: Eggnog Loaf Cake is Tasty Recipes

Are you searching for recipes Eggnog Loaf Cake, each of our site provides recipes Eggnog Loaf Cake that a person need Listed here are the dishes Eggnog Loaf Cake that will you need

Eggnog Loaf Cake

"This cake gets better with age. It tastes like Christmas! Smaller loaves make excellent gifts. Use fresh eggnog, not the canned stuff."

Ingredients :

• 2 eggs
• 1 cup white sugar
• 1/2 cup butter, melted
• 1 cup eggnog
• 2 teaspoons rum flavored extract
• 1 teaspoon vanilla extract
• 2 1/4 cups all-purpose flour
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1/4 teaspoon ground nutmeg

Instructions :

Prep : 10M	Cook : 12M	Ready in : 1H10M

• Preheat oven to 350 degrees F (175 degrees C). Grease bottom only of a 9x5 inch loaf pan, or three 6x3 inch loaf pans.
• Beat eggs in large bowl. Stir in sugar, melted butter, eggnog, rum extract, and vanilla. Combine the flour, baking powder, salt, and nutmeg. Stir into eggnog mixture, just enough to moisten dry ingredients. Pour batter into prepared pan or pans.
• Bake bread in large pan for 40 to 60 minutes, or until a toothpick inserted in the center comes out clean. Breads baked in the smaller pans require 25 to 40 minutes. Let cool in pan for 10 minutes, then turn out onto a wire rack, and cool completely. Wrap tightly, and store in the refrigerator.

Notes :

Thanks to visiting our blog. may forget to bookmark our own site, if our web-site provides the best tested recipes.

Share this post