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Cornmeal Cookies II

"Rich cookies.... my kids love them!"

Ingredients :

• 3/4 cup shortening
• 3/4 cup white sugar
• 1 egg
• 1 teaspoon vanilla extract
• 1 teaspoon butter flavored extract
• 1 1/2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/4 teaspoon salt
• 1/2 cup cornmeal

Instructions :

Prep :	Cook : 24M	Ready in :

• Cream together the shortening and the sugar. Add the egg. Sift together the flour, baking powder and cornmeal. Add in the vanilla, butter flavoring and salt.
• Drop by spoonful onto greased cookie sheet. Bake at 350 degrees F (175 degrees C) until edges just turning slightly brown. Do not overbake.

Notes :

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