Recipe: Perfect Ham & Cheese Bagel Bites

Ham & Cheese Bagel Bites.

You can cook Ham & Cheese Bagel Bites using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of Ham & Cheese Bagel Bites

1. Prepare 1/4 oz of yeast.
2. Prepare 2 tbsp of plus 1 tsp. packed brown sugar.
3. It's 1/4 cup of warm water.
4. You need 1 cup of warm milk.
5. You need 2 1/2 cup of to 3 cups flour.
6. It's 1/2 cup of finely chopped ham.
7. You need 1/2 cup of shredded cheese.
8. It's 6 cup of water.
9. It's 4 tsp of baking soda.
10. You need 1 tsp of salt.

Ham & Cheese Bagel Bites instructions

1. combine yeast, 1 t. brown sugar, and warm water in a lg. bowl. set aside.
2. in another bowl stir remaining 2T. brown sugar and warm milk. add 2 1/2 c. flour and milk mixture to yeast mixture. stir until a soft dough forms. add remaining flour as needed..
3. knead dough on a floured surface to form a soft ball. transfer to an oiled bowl, cover with cling film, and let rise until doubled..
4. on a lightly floured surface cut dough into 4 pieces. roll 1 section into a 12 x 4 rectangle. with the long side facing you, spread with ham and cheese and roll jelly-roll style. cut into 12 pieces and transfer to a baking sheet. repeat with the remaining 3 portions of dough..
5. let the dough pieces rest for 30 minutes. preheat oven to 400°F. bring the 6 cups of water to boil, add baking soda, reduce heat to simmer, and cook bagel bites in small batches for 20 seconds. transfer back to the baking sheet and bake in the oven until brown, 15 minutes approximately..
6. remove from oven, brush with butter, and sprinkle with salt..

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