Popular Recipes: Mexican Wedding Cakes II is The Best Recipes

Are you searching for recipes Mexican Wedding Cakes II, the site provides recipes Mexican Wedding Cakes II that an individual need Listed below are the tested recipes Mexican Wedding Cakes II of which you need

Mexican Wedding Cakes II

"Light, crunchy, round, buttery balls, with chopped nuts in them, coated with confectioner's sugar. These look nice when placed on a tray in the mini paper cupcake liners."

Ingredients :

  • 1 cup butter, softened
  • 8 tablespoons confectioners' sugar
  • 2 cups all-purpose flour
  • 2 cups chopped walnuts
  • 1/2 teaspoon vanilla extract

Instructions :

Prep : Cook : 21M Ready in :
  • Preheat oven to 350 degrees F (180 degrees C).
  • Mix all the ingredients together with a mixer until well blended. Roll dough into round small balls.
  • Bake for 10-12 minutes.
  • Cool completely then roll in additional confectionary sugar.

Notes :

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