Spicy Beer and Cheddar Fondue - Tasty Recipes
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Spicy Beer and Cheddar Fondue |
Fondue is always a fun dish and with this Spicy Beer and Cheddar Fondue recipe you'll be reminded of just how much of a hit this party classic always is!
Ingredients :
- 1/2 cup milk
- 1 (8-ounce) block sharp Cheddar cheese, shredded
- 1 (8-ounce) block Monterey Jack cheese with peppers, shredded
- 2 tablespoons cornstarch
- 1/2 teaspoon salt
- 1/2 teaspoon garlic powder
- 1/4 teaspoon ground red pepper
- 3/4 cup beer (see Note)
- Cubed French bread and/or sliced pears
Instructions :
Prep : | Cook : | Ready in : |
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Notes :
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