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Roasted Vegetable Panini Bites

"This roasted vegetable panini with fresh mozzarella cheese and prosciuto is cut into bite-size pieces--a great way to use leftover grilled veggies!"

Ingredients :

• 2 slices rustic Italian bread
• 4 ounces BelGioioso Fresh Mozzarella cheese, sliced
• Roasted tomatoes
• Roasted zucchini
• Roasted asparagus
• Roasted mushrooms
• Fresh basil leaves
• 2 ounces prosciutto

Instructions :

Prep :	Cook : 2M	Ready in :

• Place all ingredients between the two pieces of bread and press while grilling to create a delicious panini sandwich. Cut into bite-size servings.

Notes :

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