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Laurie Lundy Cake

"This is a very simple upside down german chocolate cake."

Ingredients :

• 1 (18.25 ounce) package German chocolate cake mix
• 1 cup walnuts
• 1 cup flaked coconut
• 1 (8 ounce) package cream cheese
• 1/2 cup butter
• 3 1/2 cups confectioners' sugar

Instructions :

Prep :	Cook : 18M	Ready in :

• Mix cake as directed on box.
• Spread nuts and then coconut on the bottom of a greased 9 x 13 inch pan. Pour cake batter over coconut.
• Combine cream cheese and butter or margarine in a saucepan. Heat over low heat until melted. Stir in confectioners' sugar, and spoon over batter.
• Bake at 350 degrees F (175 degrees C) for 45 minutes.

Notes :

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